Shan Meat Tenderizer

Shan’s Meat Tenderizer uses natural papaya enzymes (papain) to break down meat proteins for significantly more tender results — essential for achieving the melt-in-the-mouth tenderness of restaurant-quality biryani, nihari, and slow-cooked meat dishes without hours of cooking. Simply add to your marinade for remarkably tender meat. From Shan, Pakistan’s most trusted masala and food brand. Shop Shan Meat Tenderizer and Pakistani cooking aids online at Little India Grocery.