Aksar Panch Phoron 7OZ

Panch phoron (five spices) is one of the most distinctive regional spice blends in South Asian cooking, used primarily in Bengali, Odishan, and Assamese cuisine. The five whole spices — cumin, nigella (kalonji), fenugreek, fennel, and mustard — are always used whole, tempered in oil to release their individual aromas for a flavour profile unique to East Indian regional cooking. Aksar’s 7oz pack is a generous household supply. Shop Aksar Panch Phoron and South Asian whole spice blends online at Little India Grocery.