Ashoka Red Chilli Olive Oil Pickle

Chilli preserved in olive oil is a classic Mediterranean preservation technique that Ashoka has adapted for the South Asian market — whole or sliced red chillies marinated in quality olive oil with spices for a premium condiment that is at once fiery and sophisticated. The olive oil base gives this pickle a different character from mustard oil pickles — smoother, richer, and more European in influence while retaining the bold heat of South Asian chilli. A versatile condiment for those who enjoy quality premium pickles. Shop Ashoka Red Chilli Olive Oil Pickle and premium Indian condiments online at Little India Grocery.