Devdan Edible Gum 100G

Gond (edible gum, acacia gum) is a traditional South Asian ingredient used in Ayurvedic winter preparations — deep-fried in ghee and incorporated in gond ke laddu, a traditional energy-dense sweet eaten during winter for warmth and strength. Also used in various traditional Ayurvedic formulations. Devdan provides quality edible gum in a practical 100g pack. Shop Devdan Edible Gum and South Asian Ayurvedic cooking ingredients online at Little India Grocery.